David Bann has been at the forefront of the meat free dining scene in Edinburgh for the best part of this century; a modern stylish restaurant serving meals with influence from around the world. We reached out looking for a recipe to celebrate Veganuary and not only did they deliver but they also helped
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January 17, 2023Posted: January 17, 2023Read More -
September 20, 2021Posted: September 20, 2021Read MoreBute Island Foods have been making cheese alternatives on the beautiful Isle of Bute for over 30 years! From hand-making the original 'Scheese' around a farmhouse kitchen table, to now operating out of a dedicated dairy free factory and supplying some of the UKs biggest food brands, they've got a vegan
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August 03, 2021Posted: August 03, 2021Read MoreJoe & Dawn Reade have been baking in some form or another on the beautiful island of Mull since 1994 - first baking bread for the local population, and then opening a deli on the colourful Main Street of Tobermory. Keen to make something that could travel beyond Mull, the Reades thought that Organic
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July 27, 2021Posted: July 27, 2021Read MoreIn a world where we are all trying to do more in life, Days Brewing have created a couple of non-alcoholic beers to help us. Their drinks allow you to catch up friends and nurse a couple of beers without nursing a hangover the next day. You can stay fresh and be ready to go for a busy lifestyle.
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May 28, 2021Posted: May 28, 2021Read MoreOur local soap supplier, Caurnie Soaps, has the title of oldest soaperie in the world to still use the cold pressing technique. It was started by Jim’s grandfather in 1922 and he still uses the very same machinery to hand press every single bar of soap they make today. We recently had the pleasure o
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April 01, 2021Posted: April 01, 2021Read MoreBlack Isle Brewery is Scotland’s most longstanding Organic brewery, making world-class beers from the finest organic malt and hops – grown without chemicals – just as nature intended. We expanded the range of their beers that we carry last year, and they’ve been remarkably popular with customers and mem
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March 09, 2021Posted: March 09, 2021Read MoreTucked away behind Gibson Street in Glasgow’s West-End, at the bottom of a charming cobbled lane, on the banks of the River Kelvin, you’ll find Tchai-Ovna, House of Tea. For over 20 years Scotland’s premier tea house has served speciality teas from across the globe in a uniquely relaxing atmosphere. Their
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December 07, 2020Posted: December 07, 2020Read MoreBlackthorn Scottish Sea Salt launched in April 2020 at the peak of the global pandemic. This mineral rich salt is made in an apparently unorthodox way, yet it is also sustainable, not to mention totally delicious! We wanted to know more about this unusual business so we asked the founders
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August 05, 2020Posted: August 05, 2020Read MoreSmall batch chilli jams and hot sauces handmade in Dollar with fresh ingredients, no additives, no preservatives and no compromises. Trodden Black believe in flavour before heat so you’ll find their products packed with ingredients such as ginger, turmeric, and citrus fruits to create delish combinations. E
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February 13, 2020Posted: February 13, 2020Read MoreTwo Birds Cold Blend Coffee is very much a new kid on the block but has certainly hit the ground running. It's a unique drink, blending cold brew coffee with vitamins and Echinacea for a delicious and healthy on-the-go pick me up. We asked enthusiastic founder Danny 6 questions, and here's what he had
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