Counter Culture Chip In – blueberry and blackberry kombucha made in collaboration with their commerically compassionate (CC) shareholder BillyChip. It features dark and rich blueberry and blackberry fruits with the herbaceous spike of a bramble hedge.

This kombucha is gluten-free, vegan, low calorie, and full of probiotic live cultures for gut health. We particularly love the bold packaging.

Counter Culture
Born and brewed in Bristol, Counter Culture create vibrant kombuchas with the aim of countering conventional drinking culture. Their combination of juicy, complex flavours and smaller quantities of kombucha starter make this the perfect beginner’s kombucha – less vinegary taste, more fruity flavour.  

Leading the way in purpose-driven business, Counter Culture have allocated 51% of their shares and 5% of sales to non-profit social initiatives they care about.

Ingredients
Filtered Water, Kombucha Culture (Organic Cane Sugar*, Organic Green Tea*, Organic Lemongrass*), Organic Cane Sugar*, Blackcurrant Concentrate, Blueberry Concentrate 0.5%, Blackberry Concentrate 0.5%, Organic Ginger Juice*, Natural Flavourings, Pink Himalayan Sea Salt, Organic Lemon Juice*, Bacillus Coagulans. *79% Organic from Total Agricultural Ingredients

Storage Instructions
Store cool, serve chilled.